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Picked up some new knives while in Japan. How'd I do? Communication was difficult but I believe I've got an Aritsugu Carbon Steel Santoku 190mm and a stainless steel Aritsugu Gyotu 100mm :
My go-to knives - home cook : r/chefknives
Of all the chef's knives you own, which do you reach for first? : r/chefknives
My cheap Santoku knives from Costco that I finally took the time to sharpen! : r/chefknives
Please help me choose between these knives/suggest another : r/chefknives
Of all the chef's knives you own, which do you reach for first? : r/chefknives
Finally took the plunge! Masutani VG10 Damascus 170mm Santoku from The Sharp Chef : r/chefknives
My wife hates this shitty knife but it's also the one she reaches for 90% of the time. Is there a not-shitty version of this knife? : r/chefknives
My first Japanese knife just arrived. Takamura R2 210mm gyuto. : r/chefknives
The subreddit is right: Victorinox is really good! Quick comparison of 7 moderately cheap knives purchased from online webshops by a non-expert. : r/chefknives
I live in Japan very close to Seki, a city famous for manufacturing and selling high quality knives used around the world. Recently they had their annual festival (Seki Cutlery Festival) that
My growing knives collection! : r/chefknives
I live in Japan very close to Seki, a city famous for manufacturing and selling high quality knives used around the world. Recently they had their annual festival (Seki Cutlery Festival) that
Damn I love the thrift store. Wusthof Classic Santoku only $6!! : r/chefknives
NKD: 2x Sakai Kikumori. Asigri 180mm Santoku/Kiritsuke next to my fairly new Kikuzuki Kasumi 240mm Gyuto : r/chefknives
Which knife shape do you prefer if you had to choose between Bunka, Santoku or Nakiri? : r/chefknives
Is this a Santoku knife? (Refer to pic) : r/chefknives
All my rusty boys,with Christmas newcomer santoku from Robert Herder. : r/chefknives
Santoku Knife Recommendation? : r/chefknives
Shun Nakiri : r/chefknives
Love Santoku but 15cm Petty is taking over. Should I just get a Gyuto? : r/chefknives
My first ever Santoku, and it's glorious. But now I'm bitten by the bug I think I'll need to add more to my collection. : r/chefknives
Bought my first Japanese knife - Tawa Santoku : r/chefknives